Baked Rice with Meatballs and Bocconcini
We are eating at Nonna’s tonight and this is one of her signature recipes. You may have to halve this.
2.5 cups uncooked rice
3 cups bolognese sauce
1 cup peas
1 cup mozzarella
Handful of Parmesan
1⃣Mix everything together and put into an ovenproof dish.
2⃣Bake at 350 for ½ hour.
J ate his meatball and ¾ of his rice. He threw his bocconcino 😳😭. I died a little inside when he did. My preciouuuussssssss. Lol. ✔️all ok 6 months
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